Course curriculum

  • 1

    Check In At Events

    • Events App

    • #1

    • #2
  • 2

    Using the Till

    • How to Clock in and Take a Balance Payment

    • Overview of where the till products are

    • Take Card Transaction

    • Take Cash Transaction

    • Clocking out

    • If Till Doesn't Work
  • 3

    Using the Post Mix

    • Using the Gun

    • Changing the Post Mix - Push Attachment

    • Changing the Post Mix - Screw Attachment

    • Cleaning the post mix gun
  • 4

    Beer

    • Cellar flushing the lines after lines have been cleaned

    • Pulling beer through

    • Changing a barrel

    • How to pour a pint
  • 5

    Washing

    • Glass washing

    • Stock Rotation

    • Shots

    • Shots 2
  • 6

    Whetstone FC

    • Key Locations

    • Washing your Hands

    • Starting your Shift

    • Food - Bain Marie

    • Probes

    • Cellar - Delivery and Stock Rotating

    • Cleaning Probes

    • Mop Prep

    • Closing Down Checks

    • Cleaning Fridges

    • Cleaning Logs

    • Keys

    • Fryers

    • Grill

    • Invoices

    • Coffee Machine

    • Griddle

    • Cleaning Griddle

    • Cleaning Griddle 2

    • Cleaning Griddle 3

    • Table Layout
  • 7

    Food Cooking & Delivery

    • Party Food Preparation

    • Party Food Preparation 2

    • Extractor & Hot Water

    • Pizza & Nuggets

    • Nuggets

    • Chips

    • Nuggets Temperature

    • Pizza Cutting

    • Nuggets Cooked

    • Food Delivery

    • Food Party Table

    • Food Equipment Cleaning

    • Post Food Delivery

    • Worktops

    • Cleaning Logs

    • Cleaning Floors